A release from Knysna Tourism.

We are pleased to inform you that the status of Knysna with regards to water restrictions as indicated on the Western Cape map, which appears on the Western Cape Water Wise Tourism website, has been changed from “Severe Water Restrictions” to “Moderate Water Restrictions” at the request of Knysna Tourism.

This more accurately reflects the situation in Greater Knysna where Level 3 water restrictions are in place to ensure the security of water for all users.

At the same time, we would like to remind all our residents and visitors, that Knysna is a water-scarce town so it is vital for everyone to be water wise.

While we are not as severely affected by the drought as other parts of the Western Cape, we should continue to encourage residents and visitors to be conscious of our limited water resources.

We must also ensure that the current situation does not negatively impact tourism and continue to encourage business and leisure travellers to visit the area. We must ensure that tourists continue to visit our region and that events and conferences go ahead.

As James Vos MP, Shadow Minister of Tourism says: “Right now, tourism is one of the best performing sectors in our country’s economy. We have a strong competitive advantage in tourism with global growth in outbound tourism and our favourable exchange rate, presenting us with a magnificent window of opportunity.

“In particular, the Western Cape in is one of the world’s leading tourism destinations. This is as a result of a focused approach to growing tourism through facilitating a flow of private sector investment in the hospitality sector. Here again, the figures provided reveal that tourism supports more than 300,000 jobs and contributes about R40 billion to the provincial economy.”

Just when we thought Sedgefield couldn’t possibly produce another superstar, someone else steps in to soak up the limelight.

This time it is Pelican Lodge owner Ian Perryman who has literally ‘stolen the show’ by starring in, and indeed winning, the first program in the newly relaunched series of BBC’s hit reality show Come Dine With Me SA.

Come Dine With Me is an exceptionally popular and high-ranking show, which takes viewers into the homes of four contestants on four consecutive nights, each being given the chance to wine, dine and entertain the other three. At the end of each evening the three guests get to secretly judge the meal and give their host a score out of ten.

Whilst many locals knew Ian Perryman had made the cut to be in the show, and thus gathered round their TV sets to watch on 15 February, the fact that he had won was a very well kept secret that even his nearest and dearest were unaware of.

It all started back in July last year, when the guest lodge owner’s good friend Kathy de Wet discovered that BBC were planning to relaunch the famous Come Dine With Me in South Africa, and that the producers were inviting people to audition. Being an avid fan of the series, and knowing of his stage presence in local dramas, she immediately called Perryman and suggested he try out.
“I said ‘No ways, you must be CRAZY!’” he later told us.

But she kept on at him and eventually he reluctantly agreed to take the first step, as long as she handled all the paperwork.
“If I get in, I get in.” he said.

But as soon as she started filling in the forms, she had to call him – there were some very strange questions.

When it was finally complete, they submitted his online application on 1 August, and Perryman was quite surprised to receive a phone call from the show producers two days later, telling him that he had made it past the first cut and asking if they could do a telephonic interview?
“I told them I was actually having lunch with friends in Franschhoek at the time, so they should call back on Monday, which they did,” Perryman laughed.

The telephone interview went well and two weeks later the producers called him again to say he was through to the next cut, and asking if they could set up a screen test for both him and his home.
As everything was to be filmed at his ‘Second Home’ in Pretoria on 21 August, Perryman flew up to meet with the production team, and once again, all went swimmingly.
“That’s when I put across the concept of appearing as an ‘alternative persona’ – either Lady Scarlet or Miriam Makeba,” he said. His screen test and details of his idea were sent over to UK where everything was ‘vetted’ by the BBC, and at the beginning of September he received another call “Well done – you’re on the show, and you will be cooking on 7 October!” By this time he had certainly picked up on the excitement of being on TV.

Perryman explained that the filming of each episode takes five days, which includes the ‘profiling’ of the four contestants ie – who they are and what they are about. Each gets a full day in the hands of one camera crew as he or she prepares the meal and gets dressed up for the occasion. Then a second crew arrives to film the arrival and subsequent entertainment of the other three guests, which includes, of course, numerous quirky comments, a bit of behind the back criticism, and anything else that makes for good viewing.

“Every part of the show that is shot is directed,” Perryman said, going on to explain how they weren’t allowed to discuss anything ‘off camera’. Though nothing the contestants said was falsified, the crew definitely steered the round table conversations, with pre-set questions and suggestions as to who asked what of who: “Nonnie, ask Carmi about her pole-dancing”.

They would also regularly pull each person off to the side to ask what he or she thought of the meal or the other contestants, once again asking leading questions in an effort to get interesting, if not a little scandalous sound bytes.

On Perryman’s night of entertainment, he suggested that guests should arrive dressed up as their ‘alternative persona’, and of course his outrageously extravagant ‘ Lady Scarlet’ outfit did more than set the tone for the evening.

And Lady Scarlet’s meal more than assured she would be the ‘Hostess with the Mostest’. A beetroot potage starter served with parmesan croutons, followed by a main course of stuffed baby poussin with a side of baby vegetables, and a red velvet trifle dessert, scored a delicious 22 out of 30. This put ‘her’ a single point ahead of runner-up Nonhlanhla Ntwasa, the next evening’s hostess, and Perryman/Scarlet were declared the winner of the R10 000 prize.

Perryman, who has been a Sedge resident for 13 years, said he absolutely loved this opportunity to enjoy “15 minutes of fame”, and his only regret was that the editors cut out any reference he made to Sedgefield. When the show was broadcast for the first time he invited a huge crowd of family, friends (and, dare I say, fans?) to Pelican Lodge to watch with him, and was overjoyed that everyone could share the experience in a light-hearted and uplifting evening.

The body of the Bryde’s whale that washed up onto the beach last Friday (09th February 2018) was buried today in Kleinkranz, Wilderness.

It is believed that the adult male whale died out at sea, the cause of death probably being old age as there were no visible injuries anywhere on its body. SANParks took the decision to bury the carcass subsequent to a recent stakeholder planning workshop on Marine Mammals held last week. Marine Ranger for Wilderness, Jonathan Britton explains the complexity of the disposal of a dead whale that has beached so close to a residential area.”Normally we would prefer to leave it to decompose naturally, as the carcass of a whale can provide important nutrients to micro-invertebrates and birds,” he said, “But its close proximity to a residential area makes the whale a bit of a ‘public nuisance’ – mainly because of the smell. Towing it out to sea was also not an option as the floating carcass would be a hazard to boats and ships.  Thus we made the decision to bury the whale on the dune behind the high water line where it can decompose without seepage of rotting flesh into the sea attracting predators such as sharks.”

Britton and Carel van der Merwe, another Marine Ranger for Wilderness, were on the scene to oversee the burying process.Also known as the Tropical Whale or Eden’s Whale, the Bryde’s Whale resembles a number of other whale species’ outward appearance, which often leads to misidentification. They reach a length of between 11.5 and 14.5 m and can weigh between 12 and 20 tons. What makes this whale identifiable to those with a keen eye is the three ridges that run longitudinally and parallel to one another along the top of the whale’s head. These are at the same level as the two blowholes. Because it is a baleen whale, the Bryde’s Whale needs to expand its mouth when swallowing large amounts of water. For this, it has grooves along the lower jaw, which allow it to concertina open and closed more effectively.  This whale is dark grey or black, with white markings on its throat and chin.

 

The quick action of two lifeguards, on holiday in Sedgefield from the Channel Islands, saved the life of a 29-year-old man. The man must surely have had a guardian angel watching over him – because there was not only ‘passers-by’ to raise the alarm AND two visiting life-guards coincidentally on the scene, but other medical personnel who also just happened to be in the vicinity.

Garth Dominy, NSRI Wilderness Duty Controller, reported that at 19h29, Monday, 29th January, NSRI Wilderness duty crew were activated following eye-witness reports of a drowning in progress in the surf off Myoli Beach, in front of Pili Pili Restaurant, Sedgefield.

Angelika Freiwald and daughter Kirsten had been walking along the beachfront, when they saw a man in trouble in the surf, seemingly being swept out to sea by strong rip currents. Dillon, a young lad who had been swimming with the man, was on the beach screaming for help.
The women ran into the restaurant to raise the alarm. and the two young visiting lifeguards, Finlay Whitmore and Ben Ralph, rushed down to the beach and into the surf to his aid.
Meanwhile another bystander had taken the NSRI’s Pink Rescue Flotation Buoy to the water’s edge, but by that stage the two UK lifeguards had already hauled the casualty, a 29-year-old Johannesburg resident Mtupuzi Thakatha onto the sand.

When NSRI’s Warren Page and Conrad Potgieter arrived on the scene they found the exhausted Thakatha on the beach in the care of the two British lifeguards. They quickly fetched the medical jump bag and oxygen from the NSRI Wilderness auxiliary station container in Sedgefield. At that time Ryan Childs, a blind BAA medic from Cape Town who had been on the beach with family members, offered his assistance, and between them they commenced medical treatment for non-fatal drowning symptoms.

Then another bystander arrived to assist:- Dr. Sheryl Rajpaul, a young recently qualified medical doctor who had been eating dinner at the Restaurant at the time. Between the doctor, Childs the BAA medic, the two NSRI crew members and the two British lifeguards, the patient was in good hands and was soon stabilised.

When ambulance services and the Fire and Rescue team arrived Thakatha was further assessed, but by that stage he was feeling much better and declined transportation to the hospital. He was strongly advised to see a doctor as a precaution for secondary drowning.

NSRI commended the ladies who raised the alarm, the two lifeguards, the Cape Town ambulance medic and Dr. Sheryl Rajpaul for the selfless assistance given.

Picture by Kirsten Freiwald: Angelika Freiwald (in peach shirt) flanked by the two UK lifeguards Finlay Whitmore and Ben Ralph, with the recovered Mtupuzi Thakatha standing to the right and a relieved young Dillon, in front. 

Sedgefield is pulling out all the stops to give Miss Universe, our very own Demi-Leigh Nel-Peters, a fantastic home-coming welcome this coming Sunday. Members of the public are all encouraged to line the streets to pay tribute to this young Sedgefield lady who has made the entire South African nation so proud.

Demi will be honoured with a street parade through Sedgefield by the people who have supported her through her incredible journey to the Miss Universe crown. The ‘Home- coming’ is an important part of the Miss Universe calendar, and is certainly seen as an international event that will no doubt be screened worldwide.

A large contingent of media is expected, so it will be another opportunity to show the world how very special Sedgefield is.
“Let’s give Demi-Leigh a rousing welcome home,” says Tourism’s Belinda Hobson, who has been on the organising committee.

Sources say that there will be a strong emphasis on security for Demi-Leigh, her parents, grandparents and the Miss Universe entourage accompanying her in the luxury vehicles generously provided by Audi. Numerous VIPs and dignitaries will be participating in the parade, including the mayors of Greater Knysna and George, who will be there to make the welcome official.

The parade will start at 3pm on the Sedgefield Primary School sportsfield on Parakiet Rd and continue down the Main Service Road which runs parallel to the N2, all the way to Vink Avenue where it will turn left and loop back via Flamingo Avenue and Kingfisher Drive to the Main Service Road and back to the field.

As well as Miss Universe and her family there will be floats, dancers, bands, local schoolchildren, bikers, the Knysna Fire Department and Working with Fire, local NGOs, Sedgefield Animal Matters, and Knysna Tourism all participating to ensure a festive, carnival atmosphere.

Once back at the school field, (where she spent a lot of time playing when she was young schoolgirl) Demi-Leigh will take a moment to talk to the crowds and hand out autographed pictures, before being whisked off to her next official function.

Entertainment after the parade will be provided by singer Shaza Greeff, the Smutsville Brass Band, and the Smutsville Church choir as well as two djs. There will be food and refreshment stalls from 3pm.

On behalf of Sedgefield we would like to thank ALL emergency services for working so tirelessly in the background and ensuring Sedgefield and surrounds a relatively safe festive season.

There were moments when things could have gone wrong, with beaches closed several times due to shark sightings or extreme conditions during Spring tide, but for the most part locals and visitors were able to relax, with the general feeling that their backs were covered.

Picture:- Among those ‘Manning’ our beaches this season were Sedgefield lifeguards Annika, Amoré and Angelique Heunis, who made SA history by being the first set of triplets to pass their Life Guard Award Examination at the same time.

After a year that has brought extremes of both tragedy and joy to Greater Knysna, it is so good to reach the December season, which brings a much-needed busy time for many, and an equally necessary unwinding time for others.
And let’s face it – with the B&Bs, holiday houses and restaurants full to overflowing, it gives locals even more opportunities to offer that famously warm Garden Route welcome!
As this is our last newspaper of the year, The EDGE team would like to thank all our local readers, writers and advertisers for their wonderful support over this year (and the 19 years preceding it!).
Here’s wishing you all a (take a deep breath now) wonderfully merry, happy, joyous, relaxing, unbeatable, profitable, special, humbling, debt-free, blissful, quiet, lekker, sharp-sharp, raucous, comfortable, action-packed, generous, peaceful, outrageously wild, humorous, pleasurable, fortuitous, blessed, warm, cool, heartfelt, romantic, whacky, cuddly, entertaining, sober, stressless, fun-filled, fancy, amusing, panic-free, hilarious, wondrous, good-willed, colourful, present-filled, tummy-satisfied, Christmas!
By the time you read this we will have (hopefully) put our trusty computers in ‘Sleep’ mode, closed up offices, set the 27 different alarms, fed the snakes (just saying) and scampered off to the beach. We will be back at the media grindstone refreshed and so much more cheerful on the 4th of January to begin work on our first edition of 2018, so remember to send all your news, views, PHEW!s, and Whoo-hoos to info@edgenews.co.za from that date onwards.
May God bless each and every one of you with the warmest and richest of his love!

Monday morning saw locals waking up to the exhilarating news that our ex Sedge Primary head girl, Demi-Leigh Nel-Peters, had been crowned Miss Universe!
Many stayed up until the wee hours of Monday 27 November to watch TV coverage of the glamourous pageant, held in Las Vegas, Nevada, and there was no shortage of tears when the beautiful Miss South Africa was crowned by the 2016 Miss Universe Iris Mittenaere. This ended South Africa’s 39-year wait to claim this prestigious title.
According to reports of the event, Demi impressed the judges with her self confidence and her determined stance on gender equality. When addressing the panel, the twenty two year old raised issues regarding equal pay and conquering one’s fears:
“Women earn 75% of what men earn doing the same thing. I believe in equal pay for equal work. As Miss Universe, you have to be confident in who you are. Miss Universe has to overcome her fears and teach others to do the same. And nothing is ever too much to ask for. That is exactly who I am,” she said.
The moment she claimed the crown was an emotionally-charged celebration for both Demi and the cheering crowd. Clearly, she had won over the audience in Nevada, who erupted when South Africa was declared the winner, leaving Colombia’s Laura Gonzalez, and Jamaica’s Davina Benett to take the runners up positions.
Demi later tweeted “South Africa, thank you for support and love throughout my Miss Universe journey. I may be the new Miss Universe but I will always be your Miss South Africa – we did it!”
We caught up with Demi’s mother, Anne-Marie, later in the day. She and husband Johan were at the pageant in Las Vegas, and understandably still bubbling with excitement.
“It really is a fairytale,” said Anne-Marie, “Our little bare-foot girl from Sedgefield has the universe at her feet!” She told us that shortly after the crowning Demi had been whisked off to New York, where she will be based for the next year.
“We are so proud and grateful – this was Demi’s set goal, and she achieved it!”

After the rain: Swartvlei and Touws River (Wilderness)

Park Manager for the Garden Route National Park, Paddy Gordon has expressed relief that the breaching of Swartvlei and Touw estuaries, which took place on Wednesday 15 November, was so closely aligned to the estuary management plan. He affirmed the significance of keeping the mouth closed until the correct time and level of water measured above mean sea level. Swartvlei was ranked number 7 in South Africa by independent researchers for its biological diversity.

“Managing the system is complex, but the height of the water measured yesterday facilitated the decision made to breach/ open both the Swartvlei and Touws River mouths” he says.

The estuaries were breached subsequent to rainfall yesterday.  The Swartvlei Estuary system was monitored for 24 hours and rainfall was recorded as follows:

  • In Farleigh till 07:00 on the 15th of November 2017 – 48.0 mm
  • Sedgefield – 63.0 mm

Water height before the rain was at 1.74meters above mean sea level. However by 18:00 it was 1.79m rising to 1.8m by 06:30am

  • Touw River’s 24 hour rain measurement at Buffelskop  was 33.0mm at 07.00 and the water level at Ebb & Flow rest camp – 1.99 above mean sea level
  • Goudveld (forest)-54mm of rain measured.
  • Diepwalle (Knysna forest) – 50mm
  • Knysna (Thesen Island jetty)-35mm

Residents from Sedgefield came out in numbers to witness the breaching of the Swartvlei estuary. Channels were reportedly prepared days before and machinery on standby as reported by Jonathan Britton, marine ranger for Wilderness.

Scientist Dr. Ian Russel cautions against opening the mouth too soon as during the open and closed phase there is a unique ecological process that collectively works together to maintain a delicate food web. The estuary mouth will generally close naturally during the low rainfall periods as there is a reduction of the inflow of freshwater.

The closed phase is a time of ‘rest and recovery’ when some interesting and important ecological processes come into play.

(Picture by Mike Wood)

From SANParks… The current water levels in Swartvlei are at 1,8m and we’re expecting a high tide at 14:00.

The Swartvlei and Touw River mouths should be successfully breached soon. There are currently machines at the Touw River and Swartvlei estuaries to assist with breaching the estuary mouths.

No further incidents were reported as a result of the rain.